Amount of 18:2 conjugated linoleic acid (CLAs) in JIMMY DEAN, Sausage, Egg, and Cheese Breakfast Biscuit, frozen, unprepared

Meals, Entrees, and Side Dishes

In 100 g (Grams) of JIMMY DEAN, Sausage, Egg, and Cheese Breakfast Biscuit, frozen, unprepared there is 0.03 g of 18:2 conjugated linoleic acid (CLAs). Change amount

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18:2 conjugated linoleic acid (CLAs)

18:2 conjugated linoleic acid (CLAs) is a nutrient present in many other foods. The below table lists foods high in 18:2 conjugated linoleic acid (CLAs) other than JIMMY DEAN, Sausage, Egg, and Cheese Breakfast Biscuit, frozen, unprepared.

Lamb, New Zealand, imported, subcutaneous fat, raw 1.065 g 1.06%
Lamb, New Zealand, imported, Intermuscular fat, raw 1.055 g 1.06%
Lamb, New Zealand, imported, subcutaneous fat, cooked 0.995 g 1.00%
Lamb, New Zealand, imported, Intermuscular fat, cooked 0.915 g 0.92%
Lamb, Australian, imported, fresh, seam fat, cooked 0.742 g 0.74%
Lamb, Australian, imported, fresh, external fat, cooked 0.725 g 0.72%
Beef, New Zealand, imported, subcutaneous fat, cooked 0.69 g 0.69%
Beef, chuck, under blade steak, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, braised 0.667 g 0.67%
Beef, New Zealand, imported, subcutaneous fat, raw 0.664 g 0.66%
Lamb, Australian, imported, fresh, external fat, raw 0.656 g 0.66%
Beef, chuck, under blade steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised 0.653 g 0.65%
Beef, chuck, under blade steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, braised 0.628 g 0.63%
Lamb, Australian, imported, fresh, seam fat, raw 0.61 g 0.61%
Beef, chuck, mock tender steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised 0.489 g 0.49%
Lamb, New Zealand, imported, flap, boneless, separable lean and fat, cooked, braised 0.448 g 0.45%
Lamb, New Zealand, imported, tongue - swiss cut, cooked, soaked and simmered 0.435 g 0.44%
Lamb, New Zealand, imported, flap, boneless, separable lean and fat, raw 0.415 g 0.42%
Butter, whipped, with salt 0.413 g 0.41%
Beef, New Zealand, imported, intermuscular fat, cooked 0.4 g 0.4%
Beef, New Zealand, imported, intermuscular fat, raw 0.398 g 0.40%

JIMMY DEAN, Sausage, Egg, and Cheese Breakfast Biscuit, frozen, unprepared

JIMMY DEAN, Sausage, Egg, and Cheese Breakfast Biscuit, frozen, unprepared is a type of Meals, Entrees, and Side Dishes. The most significant nutrients in JIMMY DEAN, Sausage, Egg, and Cheese Breakfast Biscuit, frozen, unprepared are listed below.

Water 44.06 g 44.06%
Energy (calorie) 328 kcal
Energy (joule) 1370 kJ
Protein 9.29 g 9.29%
Total lipid (fat) 22.9 g 22.9%
Ash 2.68 g 2.68%
Carbohydrate, by difference 21.07 g 21.07%
Fiber, total dietary 2 g 2%
Sugars, total 3.1 g 3.1%
Sucrose 0.87 g 0.87%
Glucose (dextrose) 0.59 g 0.59%
Fructose 0 g
Lactose 1.28 g 1.28%
Maltose 0.36 g 0.36%
Galactose 0 g
Starch 16.05 g 16.05%
Calcium, Ca 137 mg 0.14%
Iron, Fe 1.84 mg
Magnesium, Mg 15 mg 0.02%
Phosphorus, P 302 mg 0.30%

Nutrients in JIMMY DEAN, Sausage, Egg, and Cheese Breakfast Biscuit, frozen, unprepared